Vegetarian & vegan cuisine
Which vegetarian and vegan culinary hotspots in Graz should you absolutely discover?
Meat substitutes belong to yesterday – today it’s all about fresh, natural ingredients that are good for you. Scarcely anyone can or wants to turn their back on this new lifestyle. Why should they, if it tastes great? Find out about our restaurants offering vegetarian and vegan cuisine in Graz.
Vegetarian & Vegan Cuisine in Graz
Plant-based cuisine with creativity and regional ingredients
Whether you're looking for entirely plant-based cuisine, creative vegetarian dishes or modern interpretations of international classics, Graz offers an impressive variety of restaurants for conscious food lovers. In these FAQs, you'll discover where to find the city's best vegetarian and vegan restaurants and why Graz has become one of Austria's most exciting destinations for dining.
Graz's vegetarian and vegan food scene is diverse, creative and of exceptional quality. Many restaurants focus on fresh, seasonal and locally sourced ingredients while combining them with international culinary influences. From vegan breakfasts to multi-course gourmet menus, there's something to suit every taste.
The historic city centre and the surrounding neighbourhoods are home to numerous restaurants, cafés and bistros offering vegetarian and vegan cuisine. Well-known favourites include Mangolds, Ginko, Ginko Greenhouse, café erde, Gerüchteküche or Speis am Lendhafen. In addition, many international restaurants also serve excellent plant-based dishes.
Yes. Graz is home to several entirely vegan restaurants and cafés like café erde, Ginko, Ginko Greenhouse or Gerüchteküche. At the same time, many other restaurants offer an extensive selection of vegetarian and vegan dishes, making plant-based dining both easy and enjoyable throughout the city.
Yes. In addition to cosy cafés and bistros, Graz also offers restaurants serving vegetarian and vegan cuisine at gourmet level. Creative menus, premium regional ingredients and modern cooking techniques create exceptional culinary experiences.
Absolutely. Many restaurants appeal equally to guests who do not follow a vegetarian or vegan diet. Creative recipes, fresh ingredients and international flavours make plant-based cuisine an enjoyable experience for everyone.
Yes. Many restaurants place great emphasis on seasonal, locally sourced ingredients from Styria. Vegetables, herbs, fruit, legumes and the famous Styrian pumpkin seed oil are key ingredients in many dishes, combining sustainability with outstanding quality.
Yes. Many cafés and restaurants offer delicious vegetarian and vegan breakfast options, including smoothie bowls, porridge, bagels, sandwiches, homemade cakes and regional organic products.
Graz combines regionality, sustainability and culinary creativity. Its wide range of vegetarian and vegan restaurants, the outstanding quality of locally sourced ingredients and the openness of its restaurant scene make the city one of Austria's leading destinations for plant-based dining.
